Cheese Curd – Seasoned
₹330 Inc GST
Unit size: 150 grams
A great snacking cheese that can be used for cooking too.
- Ingredients – Cow Milk, natural culture, vegetarian rennet, sea salt, dry herbs, chilli flakes
- Nutrition (per 100g) – Energy (403.58 kcal) | Protein (23.24g) | Fat (31.7g) | Carbohydrate (6.33g) | Sodium (806.94mg)
- Shelf Life – Best within 7 days. Once opened consume in 3-4 days
- Storage – To be kept refrigerated in original packaging or airtight container. Not to be frozen.
Made with cow milk.
Process – Cheddar cheese curds are drained, milled and then salted and seasoned with herbs.
Flavour Profile – Fresh and mild taste with a squeaky, chewy texture. Melts at high temperature
Serving suggestions – Great with scrambled eggs, in omelettes, sandwiches and of course poutine.
Batter fried cheese curds make for a superb snack.
Pairing – Dry white wine/ Rose
Additional information
| Weight | 150 g |
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